After a quick bite to eat and a drink from the Radisson in Belize City, we met up with Jad, the manager of the Turneffe (pronounced like “turnip” with an F) Flats Lodge where…
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Do you remember the original Peter Pan movie? The one with Mary Martin as Peter? The one they made a big deal of in the 80s when it premiered on television, because they’d recovered the film…
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Learning how to cook lobster is like learning how to ride a bike, once you know, you’ll never forget! First you start with assembling the very succinct list of necessary ingredients and equipment. I always…
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Bouillabaisse, steamed mussels, Mediterranean seafood stew, cioppino….all of these classic dishes remind me of the day I came-out to my mother. Why? Read the story and you’ll understand. Believe me, you’ll enjoy it. And keep…
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Coming off the heels of our respective Paris trips, both my brother and I thought we’d keep the Parisian theme going and go big or go home with a crazy expensive meal on our last-chance-before-adulthood…
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